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Pumpkin cupcakes for diabetics

Pumpkin cupcakes for diabetics

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As I told you some time ago, my father is diabetic. How can he make Christmas without something sweet? I thought so. And here's what I composed :)

  • 100 g soft butter
  • 2 eggs
  • 1/2 teaspoon baking powder
  • 200 g pumpkin, baked
  • 100 g cornstarch
  • 200 g flour
  • optional: cinnamon
  • For decoration:
  • 250 g mascarpone + powder sweetener

Servings: 12

Preparation time: less than 60 minutes

RECIPE PREPARATION Cupcakes with pumpkin for diabetics:

Beat the butter a little with the mixer, then add 1 egg. Stir well. If it does not bind, put 1 tablespoon of starch. Add the other egg. Mix. Put the pumpkin, cut into small pieces. Stir until smooth. Add the baking powder and the rest of the starch. Add flour and cinnamon mix on low speed until incorporated.

Fill the muffin trays and bake at 180 C for 15 minutes.

Remove the cupcakes from the trays and let them cool before garnishing

To decorate, mix the mascarpone with a little food coloring and using a posh make whatever flowers you want.

Sprinkle the cupcakes with powdered sweetener before serving.

Do you suffer from diabetes or are you not allowed to eat sugar? This one

Put the tray of cocoa cake with apples in the oven for about 35 minutes, over low heat. After it has cooled down a bit, you can decorate the cocoa cake with apples, if you want. Recipe by Lenuța Budu, Slobozia, jud. Apple cake for diabetics. If you have someone in your family who suffers from diabetes, you can prepare a tasty, seasonal dessert: pumpkin pie for diabetics. CHALLENGE: pies and cakes. I'm not really a party destroyer. For most of us, the onset of a disease like diabetes shocks us. Pumpkin-Pie-For-The-Devil. A reader suggested I publish recipes for diabetics, not an easy task.

Recipes For Diabetics Frozen Yogurt. Analyze our offer of diabetic cakes and sweets indicated in the diet and choose the product. Diet products and for diabetics nut diet cake. Patients with diabetes The exposure to tadalafil (AUC) in patients with diabetes was approximately 19% lower than the AUC in patients.

BLACKBERRY WITH BANANAS & # 8211 DIABETIC RECIPE. Mousse, Sundt Slik, Tiramisu, Gluten.

9 recipes with pumpkin

Today our protagonist compilation is the pumpkin. Certainly many of you have emptied your pumpkins these days and I bet you will have a few pieces in the fridge. That's why we show you 9 recipes with pumpkin, so you can make the most of it.

There is everything in our selection. From smoothies, jam and bread to legumes and cereals. And pumpkin is a vegetable Very versatile with which you can create a thousand and one preparations.

Also, these months are the best time. It is low in calories, rich in fiber, minerals and vitamins, with which we can enrich our recipes. are you signing up

Creamy rice with sausages and pumpkin
If the rice is combined with almost all the ingredients and pumpkin as well. what happens when they get together? Well, they create a simple recipe, numinous and delicious. In addition, its honey texture will please our guests.

White beans with pumpkin light and for children
You already know that it is recommended to eat legumes 3 times a week, so you have to keep this recipe in mind when we organize menu. It is also very light, totally vegan, and children eat it very well because they can't find pieces of vegetables. although in reality I take them!

Pumpkin soup for diets
From all the versions of pumpkin creams we have in Thermorecetas, we chose this soup because it is Vegetarian, easy to do and especially because it is easy. I know that eating a healthy diet is sometimes expensive, but with recipes like this everything becomes easier.

Pumpkin carrot lightly salted cakes
If you like vegetable puddings, you'll love this one. It has an intense color because, in addition to pumpkin, it is made with carrots. Their aroma is mild, so they are accompaniment perfect for other recipes.

Pumpkin smoothie
With this recipe it is shown that the pumpkin offers a thousand and a few possibilities. To prepare this smoothie you will first need to make a pumpkin puree. It is then mixed with the mild aroma of bananas and the tropical touch of coconut milk. A very nutritious and delicious drink for anything snack.

Pumpkin stars
The smell of these stars always reminds me of Christmas. They have a delicious aroma, especially if we decorate them with chocolate. No child will be able to resist and it is a way eat vegetables in a camouflaged way.

Fried pumpkin flan
An easy and fruitful dessert that we will prepare Few minutes while coagulating in the microwave. Give it an extra flavor by decorating it with chocolate and you will see that everyone will want to repeat.

Pumpkin jam
Ever since I discovered this jam, it has become one of my favorites. Finally, I can save all the flavor of autumn and enjoy it for the rest of the year. It is also so simple, in which you put the ingredients and Thermomix cooks for you.

Pumpkin bread
Striking, original, and tasty very versatile. This is how these rolls can be filled with our favorite ingredient, because they support everything from cooked ham or serrano to different types of cheese. All a delight.

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Full article: Thermorecetas »Articles» general »Weekly menu» 9 pumpkin recipes

Pumpkin recipes

I have prepared a selection of pumpkin recipes through which you will find new ways to cook tasty and healthy with this food. See how to cook a goodness of pumpkin cranes or pumpkin cakes and pies!

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    The most delicious autumn desserts are prepared due to its fruits, which attract us with their special color and flavors. Either it is.

    With the arrival of the colder autumn days, we seem to feel more than anything the need to benefit from more kinds of food.

    We can fully enjoy the autumn vegetables and if we value them with tasty and nutritious dishes.

    Breakfast is a very important meal - it can either make or break your day. & Icircn conditions & icircn.

    Pumpkin is a vegetable-fruit that makes our autumn more colorful and our cuisine richer. In the Romanian cuisine, the pumpkin does not have a tradition.

    Pumpkin jam is that delicacy that you enjoy throughout the winter, when the blizzard hits the window. It is easy to prepare as well.

    Pumpkin pancakes are ideal on autumn and winter mornings, when your family wants a hearty, sweet and light breakfast.

    Pumpkin risotto is a special recipe, through the combination of flavors it offers, but so simple and quick to prepare.

    Halloween muffins incorporate the taste of autumn in their colorful appearance, with a delicious mix of carrots and pumpkin. If your little one.

    Pumpkin pie is adored in the Romanian culinary tradition, being one of the most appreciated and most often prepared dishes from.

    Ingredients: - 4 potatoes cut - 6 carrots cut - 1 large onion cut into 4 pieces - a boneless and skinless chicken cut into pieces - 100 g water - 1 tablespoon thyme - a little pepper.

    Ingredients: - 600 g of fresh spinach - 4 large mushrooms, thinly sliced ​​- 3 slices of red onion - 50 g of low-fat mozzarella - a tablespoon of balsamic vinegar - a tablespoon of.

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    Cooking pumpkin muffin in a slow cooker

    The rich color of this pumpkin-based cake makes it clear to everyone how many vitamins and flavors are in it.

    sugar 0.2 kg
    flour 0.3 kg
    pumpkin 0.4 kg
    eggs 3 pieces.
    baking powder 1 package.
    sunflower oil 0.1 l
    spice for taste
    Cooking time: 100 minutes Calories per 100 grams: 252 kcal

    1. Peel a squash, grate it and squeeze the juice.
    2. Mixer, beat eggs with sugar until frothy.
    3. Mix the flour with the desired spices and baking powder.
    4. Mix the flour mixture in the egg foam and pour in the oil, mix again with a mixer.
    5. Add the pumpkin and spread it over the dough.
    6. To grease a device bowl with a small amount of oil and pour yellow dough here ..
    7. Close the lid and select the & # 8220Baking & # 8221 mode, the time should be set automatically. If this does not happen, then you need to bake for at least an hour.
    8. Serve cold with tea.

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    Pumpkin tarts for diabetics

    A tasty tart does not have to have many calories, fats or sugar. Try this version of the pumpkin tart and you will be convinced.


    • vegetable cream (optional)
    • 1/2 teaspoon cinnamon
    • 1 or
    • 2 tablespoons orange juice
    • 40g sweetener
    • 120ml low fat milk
    • 1 teaspoon flour
    • 90g baked and mashed pumpkin
    • 2 tablespoons butter or margarine
    • 80g sugar-free biscuits with oats

    Method of preparation:

    Grease 4 tart shapes with a diameter of 10cm and sprinkle a little flour on their base.

    Mix the crushed biscuits with melted butter (or margarine) and place them in an even layer at the base of the trays, so that they also cover the walls. Bake the countertop for 5 minutes.

    Meanwhile, mix the pumpkin puree with the milk, egg, sweetener, orange juice and cinnamon. Pour over the baking sheet and put back in the oven for 25 minutes.

    Allow the tarts to cool into molds. Serve them with a tablespoon of whipped cream, if desired.

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