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This refreshing wine cocktail from The Cookie Rookie is easy to make and even easier to drink.
- 2 cups watermelon, cubed
- 1 tbsp agave nectar
- 2 cups white wine
- 2 cups club soda
- Garnish: watermelon wedge
Add the watermelon and agave nectar into a food processor or blender, and pulse until smooth. If desired, pour through a cheesecloth to strain.
Divide the mixture among 4 rocks glasses.
Top with equal parts white wine and club soda (about 1/2 cup each).
Garnish with a watermelon wedge.